Sizzling Garlic Chicken Wings Recipe

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Is garlic overkill? Nope! These Sizzling Garlic Chicken Wings demonstrate. Crispy pan-fried chicken wings are easy to make and delicious.

INGREDIENTS 

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-2 lbs. chicken wings, cut into drumettes and wingettes -½ tsp salt -½ tsp pepper -2 ½ tsp paprika -10 cloves garlic, 2 whole and 8 minced -5 Tbsp olive oil -½ cup sherry or brandy -¼ cup chopped parsley

INSTRUCTIONS

In a large bowl, coat chicken wings with salt, pepper, and paprika.

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Step 1

Shatter two whole garlic cloves. Heat oil in a large skillet and add chicken wings and two smashed garlic cloves. Cook chicken 3-5 minutes per side until golden.

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Step 2

Add remaining minced garlic to skillet and fry for 2 minutes. 

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Step 3

Add sherry or brandy and cook until chicken is tender and most of the liquid is absorbed, 10-15 minutes.

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Step 4

Serve bowls of chicken wings with lots of chopped fresh parsley.

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Step 5

Marinated Mozzarella Balls Recipe 

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